The new layout has created over 1,200 sqm of private space for guests to enjoy. The design of these new additions retains the same characteristics and charm of the former chalets, whose interiors remain the same as before – an open layout, wooden beams and minimal furnishings, reflecting the establishment’s values of simplicity, authenticity and being immersed in nature.

Catering options for guests now range from a shop where the necessities for one’s stay may be purchased, a Sandwich and Salad ordering service available throughout the day, possibilities for in-villa dining featuring local flavours and a restaurant which is open for evening meals.

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Bird Island, Seychelles has never considered itself to be a conventional hotel – and the new concept retains the quirks and originality that the original lodge was known and loved for. As the team operating from Seychelles’ northern-most island embraces these exciting changes, they remain committed to providing a unique space that visitors can escape to – one that is low-key, relaxing and that remains focused on preserving one of nature’s true gems.

For further details, please do not hesitate to contact our reservations or sales teams at [email protected].